Juicy Salsa Burgers with Pepper Jack Cheese

Name: Juicy Salsa Burgers with Pepper Jack Cheese
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb. ground beef ((80/20 or 90/10 fat content)); 2 Tablespoons Worcestershire sauce; 2 Tablespoons mayonnaise; 1 teaspoon seasoned salt; 1/2 teaspoon chili powder; 1/2 teaspoon ground pepper; 4 slices pepper jack cheese ((or other cheese of your preference)); 4 hamburger buns; 1 (14.5 oz. can) petite diced tomatoes; 1/2 large green pepper (about 1/2 cup, diced); 1/2 large yellow pepper (about 1/2 cup, diced); 1/2 medium white onion ((about 1/2 cup), diced); 3 Tablespoons fresh cilantro (chopped); 2 cloves of garlic (minced (about 2 teaspoons)); 2 Tablespoons white vinegar

Instructions

Prep:20minCook:10min

Have you tried a burger with salsa? This Salsa Burger recipe is a zesty, delicious way to grill bugers. Topped with a chunky salsa and pepper jack cheese, these salsa burgers will be your new go-to cookout recipe!

Updated at: Thu, 03 Sep 2026 08:29:23 GMT