
By moonandspoonandyum.com
Gluten Free Macaroni Salad
Instructions
Prep:15minCook:10min
Ready in less than 30 minutes, this Gluten-Free Macaroni Salad is so easy to throw together. Perfect for meal prep or sharing!
Updated at: Thu, 27 Mar 2025 21:49:59 GMT
Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories264 kcal (13%)
Total Fat12.3 g (18%)
Carbs35 g (13%)
Sugars3.6 g (4%)
Protein4.4 g (9%)
Sodium380.9 mg (19%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

12 ounceselbow noodles
gluten-free, if not gluten-free, use conventional macaroni noodles

½ cupmayonnaise
or vegan mayo

3 tablespoonsred wine vinegar
or any vinegar of choice

1 tablespoondijon mustard

1 teaspoonsalt

1 teaspoongranulated sugar

½ teaspooncelery seed

¼ teaspoonground black pepper

¼ teaspoongarlic powder

2cucumbers
diced

1bell pepper
chopped

0.5vidalia onion
or other sweet, diced
Instructions
View on moonandspoonandyum.com
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Notes
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Go-to
Under 30 minutes