By BBC Good Food
Simple sushi
Instructions
Prep:40minCook:15min
Kids can help with this Japanese dish. They can help cook the sticky rice and then roll and assemble the pieces with their preferred ingredients
Updated at: Fri, 01 Nov 2024 21:07:04 GMT
Nutrition balance score
Great
Glycemic Index
78
High
Glycemic Load
39
High
Nutrition per serving
Calories340.7 kcal (17%)
Total Fat9.1 g (13%)
Carbs50.3 g (19%)
Sugars5.5 g (6%)
Protein15.2 g (30%)
Sodium627.7 mg (31%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on BBC Good Food
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Notes
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