Rosemary Bread

Name: Rosemary Bread
Prep time: 8 h 15 min
Cook time: 35 min
Total time: 8 h 50 min
Cuisine: American
Ingredients: 1 1/2 cups pastry flour (organic ); 1 3/4 cups all-purpose flour (organic ); 1 1/2 cups water (warm); 1 teaspoon salt; 2 teaspoons active dry yeast; 2 teaspoons dried rosemary

Instructions

Prep:8h 15minCook:35min

Vegan rosemary bread – say what!? You heard me! It's crisp yet fluffy, flavorful, and fresh! This plant-based rosemary bread is to die for! Well, almost. Please don’t die over bread…even though it may be the most delicious bread you’ve ever baked! This simple, 6-ingredient artisan loaf is so easy to make you’ll wish you had discovered it sooner.

Updated at: Mon, 18 Nov 2024 03:06:01 GMT