Gluten-Free Orange Olive Oil Cake (Almond Flour)

Name: Gluten-Free Orange Olive Oil Cake (Almond Flour)
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Italian
Ingredients: 2 cups almond flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 cup olive oil; 1/2 cup sugar; 2 eggs, room temperature; 2 teaspoons orange juice; zest of 1 orange

Instructions

Prep:10minCook:45min

This gluten-free olive oil cake is made with almond flour for an extremely tender and moist cake. It has a delicious bright orange flavor from the zest of an orange. The best part is this cake is perfect for anyone on a gluten-free or low carb diet.

Updated at: Thu, 21 Nov 2024 15:07:11 GMT