Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
53
High
Nutrition per serving
Calories463.4 kcal (23%)
Total Fat4.1 g (6%)
Carbs90.7 g (35%)
Sugars2.2 g (2%)
Protein14.1 g (28%)
Sodium1630 mg (81%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
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