By About.com Food
Roasted Carrots and Parsnips With Fresh Herbs Recipe
Instructions
Prep:10minCook:35min
This easy recipe for roasted carrots with parsnips and herbs can be made in 45 minutes. Roasting brings out the sweetness in these root vegetables.
Updated at: Sun, 07 Sep 2025 00:14:01 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
6
Low
Nutrition per serving
Calories117.7 kcal (6%)
Total Fat7.4 g (11%)
Carbs12.9 g (5%)
Sugars4.3 g (5%)
Protein1 g (2%)
Sodium423.6 mg (21%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on About.com Food
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