Asian Pineapple Glazed Ham

Name: Asian Pineapple Glazed Ham
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Cuisine: American, Asian
Ingredients: 6 to 8 lbs (2.7 kg to 3.6 kg) bone-in ham ((partially or fully cooked, skin-on or spiral cut) (*Footnote 1)); 1 cup pineapple juice; 1 cup brown sugar; 2 inches (5 cm) ginger (, sliced); 1 tablespoon chili garlic sauce; 1 teaspoon soy sauce; 1 teaspoon Shaoxing wine ((Optional)); 1/8 teaspoon ground cloves ((or 6 whole cloves)); 1/8 teaspoon ground cumin

Instructions

Prep:15minCook:1h 30min

Try out this Asian-inspired pineapple glazed ham if you want to make a traditional glazed ham with something new, while staying just as hearty and comforting. The glaze is made from brown sugar and pineapple juice, with a hint of gingery and garlicky taste, just like sweet chili sauce. It is super easy to prepare and a perfect centerpiece dish for the upcoming holidays. {Gluten-Free Adaptable}To make the dish gluten-free, use dry sherry to replace the cooking wine, and use tamari or coconut aminos to replace the soy sauce.

Updated at: Sun, 25 May 2025 01:35:10 GMT