Chicken and Dumplings
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By Food Network.com
Chicken and Dumplings
Instructions
Prep:15minCook:3h 5min
Updated at: Tue, 03 Mar 2026 00:05:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories1117.9 kcal (56%)
Total Fat71.5 g (102%)
Carbs56.2 g (22%)
Sugars8.3 g (9%)
Protein62 g (124%)
Sodium1371.7 mg (69%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3 poundwhole chicken
salt
freshly ground black pepper
4 ouncesunsalted butter
softened
1lemon
halved and juiced, halves reserved
¼ cupherbs
fresh chopped, such as thyme, parsley and rosemary
1onion
halved
4garlic cloves
smashed
rosemary
thyme
parsley
2 tablespoonsolive oil
2carrots
cut in large chunks
2celery stalks
cut in large chunks
1garlic bulb
halved
chicken bones
reserved
2 quartswater
cold
4 sprigsfresh parsley
4 sprigsfresh thyme
2bay leaves
2 cupsflour
1 tablespoonbaking powder
1 teaspoonsalt
2eggs
¾ cupbuttermilk
2 tablespoonsbutter
1 tablespoonoil
½ cupcarrot
diced
½ cupcelery
diced
3cloves garlic
minced
¼ cupflour
6 cupschicken stock
¼ cupheavy cream
black pepper
freshly ground, for garnish
flat-leaf parsley
chopped, for garnish
Instructions
View on Food Network.com
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