Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
4
Low
Nutrition per serving
Calories257.8 kcal (13%)
Total Fat21.9 g (31%)
Carbs11 g (4%)
Sugars2.5 g (3%)
Protein5 g (10%)
Sodium559.3 mg (28%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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