Vegetarian Stuffed Peppers Recipe with Rice and Broccoli

Name: Vegetarian Stuffed Peppers Recipe with Rice and Broccoli
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American
Ingredients: 4 bell peppers, (any color); 1 tablespoon butter; 1 small onion, (peeled and chopped); 3 cloves garlic, (minced); 1 1/2 cups long grain rice; 3 1/2 cups vegetable broth, (divided); 2 cans Old El Paso Green Chiles ((4.5-ounce cans) chopped, mild or hot); 1 teaspoon salt; 1/2 teaspoon smoked paprika; 2 1/2 cups broccoli florets, (very small ); 2 ounces low-fat cream cheese; 16 ounces shredded reduced-fat cheddar, (divided)