Ricotta Gnocchi Recipe

Name: Ricotta Gnocchi Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Italian
Ingredients: 12 ounces high-quality whole milk ricotta cheese (store-bought or homemade); 1 large egg + 1 egg yolk; 1 ounce finely grated Parmigiano-Reggiano cheese (loosely packed); Zest from 1 lemon (optional); Salt and black pepper; 125 grams all-purpose flour (plus up to 1/4 cup (31g) more for dusting); Semolina flour (for dusting)

Instructions

Prep:30minCook:30min

Inspired by ndunderi from the Amalfi coast, these light and delicate ricotta gnocchi are as easy to make as they are impressive, featuring just 5 ingredients: flour, eggs, ricotta, parmigiano, and salt.

Updated at: Wed, 17 Dec 2025 02:44:17 GMT