Corn and Broccoli Rice Casserole

Name: Corn and Broccoli Rice Casserole
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1½ cups cooked rice; 1 (10-oz) package frozen chopped broccoli, (thawed and drained); 1 (14.75-oz) can creamed corn; 1 large egg (beaten); ¾ tsp onion powder; ½ tsp garlic powder; ½ tsp seasoned salt, (or to taste); ¼ tsp black pepper, (or to taste); ½ cup crushed Ritz crackers; ¼ cup butter, (melted)

Instructions

Prep:10minCook:25min

Corn and Broccoli Rice Casserole - so simple and SO delicious! Everyone cleaned their plates - even our picky broccoli haters! Cooked rice, creamed corn, broccoli, onion and garlic topped with butter and crushed Ritz crackers. You might want to double the recipe for this quick side dish - this didn't last long in our house!

Updated at: Fri, 22 Nov 2024 21:08:05 GMT