Pumpkin soup

Name: Pumpkin soup
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: British
Ingredients: 2 tbsp olive oil; 2 onions finely chopped; 1kg pumpkin or squash (try kabocha), peeled, deseeded and chopped into chunks; 700ml vegetable stock or chicken stock; 150ml double cream; 4 slices wholemeal seeded bread crusts removed; handful pumpkin seeds

Instructions

Prep:20minCook:25min

Whip up this easy pumpkin soup recipe as a starter for a dinner party or a light supper when you need a bit of comfort – it has a lovely silky texture

Updated at: Thu, 08 Jan 2026 00:05:44 GMT