By theedgyveg.com
Homemade Beet Food Colouring
Instructions
Prep:5minCook:20min
Make healthy red and pink food colouring using beets! It's the easiest way to make food colouring at home!
Updated at: Sat, 23 Nov 2024 09:03:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories525.6 kcal (26%)
Total Fat28.1 g (40%)
Carbs64.3 g (25%)
Sugars50.6 g (56%)
Protein4.6 g (9%)
Sodium202.9 mg (10%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1beet
small
1 cupunsweetened soy milk
1 ½ tspapple cider vinegar
1 ¼ cupsunbleached all purpose flour
¾ tspbaking powder
½ tspbaking soda
¼ tspsea salt
½ cupgranulated cane sugar
or white sugar
¼ cupvegan butter
softened
2 Tbspcoconut oil
2 tspvanilla extract
Cream cheese frosting
1 cupvegan cream cheese
cold
¾ cupvegan butter
softened
1 ½ tspvanilla extract
4 cupsconfectioners’ sugar
sifted, roughly
1zest of lemon
Instructions
View on theedgyveg.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
