Chicken Gruyere with Sauteed Mushrooms

Name: Chicken Gruyere with Sauteed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: French
Ingredients: ¼ cup all-purpose flour; ½ teaspoon salt; ¼ teaspoon pepper; 1 teaspoon chopped fresh parsley; ½ teaspoon dried dill weed; ¼ cup butter, divided; 4 boneless, skinless chicken breast halves; 1 pound fresh mushrooms; 1 onion, sliced into rings; ½ cup white wine; 8 ounces Gruyere cheese, shredded

Instructions

Prep:15minCook:30min

Chicken breasts are browned in butter, then baked with mushrooms, onion, and white wine. The finishing touch is an exquisite layer of melted Gruyere cheese on the top. If you enjoy rich French cooking then you will love this recipe. Serve hot over rice.

Updated at: Tue, 27 Sep 2022 11:16:45 GMT