Cajun Sausage and Rice Skillet

Name: Cajun Sausage and Rice Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American, Southern
Ingredients: 14 oz. Andouille sausage ($3.56*); 1 Tbsp cooking oil ($0.04); 1 bell pepper ($0.89); 1 tsp smoked paprika ($0.10); ½ tsp dried oregano ($0.05); ½ tsp dried thyme ($0.05); ¼ tsp garlic powder ($0.02); ¼ tsp onion powder ($0.02); ⅛ tsp cayenne pepper ($0.02); ⅛ tsp black pepper (freshly cracked, $0.01); 15 oz. fire roasted diced tomatoes ((1 can) $1.30**); 1 cup long grain white rice (uncooked, $0.62); 1½ cups chicken broth ($0.20); 2 green onions (sliced, $0.20)

Instructions

Prep:15minCook:30min

This easy Cajun Sausage and Rice Skillet is the perfect easy and filling weeknight dinner, packed with plenty of smoky-spicy flavor!Step-by-step photos can be seen below the recipe card.

Updated at: Sat, 17 Jan 2026 18:42:45 GMT