By aspicyperspective.com
Instant Pot Butter Chicken Curry
Instructions
Prep:5minCook:14min
I love butter and this Instant Pot butter chicken curry is one of the most decadent savory recipes I've tried. It's packed with succulent pieces of tender chicken in a luxuriously creamy tomato based sauce, and just fingerlickin' good!
Updated at: Tue, 07 Apr 2026 00:01:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
2
Low
Nutrition per serving
Calories318.6 kcal (16%)
Total Fat21.4 g (31%)
Carbs7.5 g (3%)
Sugars3.6 g (4%)
Protein24.5 g (49%)
Sodium416.3 mg (21%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 poundsboneless skinless chicken thighs
or breasts, cut into bite-size pieces
4 tablespoonsbutter
or ghee
1onion
large, peeled and chopped
8 clovesgarlic
minced
2 tablespoonsginger
fresh grated
1 tablespooncurry powder
2 teaspoonsgaram masala
1 teaspoonsalt
¾ teaspoonsmoked paprika
15 ouncestomato sauce
1 cupheavy cream
cilantro
chopped, for garnish
Instructions
View on aspicyperspective.com
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