Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories218.6 kcal (11%)
Total Fat10.9 g (16%)
Carbs26.2 g (10%)
Sugars2.5 g (3%)
Protein4.2 g (8%)
Sodium398.8 mg (20%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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