Grilled Paella
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Nutrition balance score
Good
Glycemic Index
63
Moderate
Glycemic Load
56
High
Nutrition per serving
Calories894.5 kcal (45%)
Total Fat36 g (51%)
Carbs89.8 g (35%)
Sugars2 g (2%)
Protein49.2 g (98%)
Sodium1034.3 mg (52%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
wood chips
such as fruit or hickory, optional
1 pinchsaffron
2.25 quartslow-sodium chicken broth
¼ cupextra-virgin olive oil
2 poundschicken thighs
salt
freshly ground black pepper
1 poundchorizo
cut into half-moons
1onion
medium, peeled and finely chopped
1 tablespoonminced garlic
4 cupsshort-grain rice
such as arborio
1.5 poundsshrimp
jumbo, peeled, deveined, chopped
1 cupfresh peas
or frozen
2 x 12littleneck clams
cleaned
2 tablespoonsparsley
finely chopped, optional
Instructions
View on cooking.nytimes.com
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