Nutrition balance score
Good
Glycemic Index
65
Moderate
Nutrition per recipe
Calories6316.3 kcal (316%)
Total Fat255.2 g (365%)
Carbs912.7 g (351%)
Sugars200.9 g (223%)
Protein117.6 g (235%)
Sodium5968.1 mg (298%)
Fiber47.5 g (170%)
% Daily Values based on a 2,000 calorie diet
Instructions
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