Salsa Verde Beef Bowls

Name: Salsa Verde Beef Bowls
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Mexican
Ingredients: 3 cups cooked rice; 2 tbsp lime juice; ¼ cup chopped cilantro; salt to taste; 2 lbs ground beef (90/10); 2 poblano peppers (green bell pepper is fine too); 1 medium red onion; 1 small green cabbage (alternatively you can buy 8oz of preshredded cabbage in a bag); 2 tbsp oil; 1 tbsp minced garlic; 1 tsp cumin; 1 tsp chili powder; 1 tsp smoked paprika; 1 tbsp lime juice; salt and pepper to taste; 1¼ cups salsa verde (pick out your favorite jar from the store); 1 jalapeño (optional for garnish)

Instructions

Prep:10minCook:35min

These Salsa Verde Beef Bowls are made up of ground beef, red onions, poblano peppers, cabbage, cilantro lime rice and salsa verde to pour over the top. This is a quick and easy recipe that can be finished in under an hour.

Updated at: Thu, 21 Nov 2024 15:05:53 GMT