One-Pan Chicken & "Dumplings" with Carrots & Thyme

Name: One-Pan Chicken & "Dumplings" with Carrots & Thyme
Cook time: 40 min
Total time: 40 min
Cuisine: Southern
Ingredients: 1⅛ lbs Chopped Chicken Breast; 1 17.6-Ounce Package Gnocchi; ¾ cup Low-Fat Or Whole Milk; 3 Carrots; 2 stalks Celery; 1 Turnip; 1 Yellow Onion; 1 bunch Thyme; 3 Tbsps All-Purpose Flour; 2 Tbsps Butter; ⅓ cup Chicken Bone Broth; 1 Tbsp Weeknight Hero Spice Blend (Garlic Powder, Onion Powder, Smoked Paprika & Whole Dried Parsley)

Instructions

Cook:40min

It doesn’t get much more comforting than tonight’s chicken and “dumplings,” made with pillowy, bite-sized gnocchi. Our chicken, gnocchi, and winter vegetables all come together in a rich gravy, seasoned with fresh thyme and aromatic spices. (Chefs, your turnip may be red or purple-topped!)

Updated at: Fri, 28 Aug 2026 11:57:09 GMT