Baked Zucchini and Butter Bean Hummus

Name: Baked Zucchini and Butter Bean Hummus
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 3 small zucchini (sliced about ⅓-inch thick lengthwise); 1 14-ounce can butter beans (drained and rinsed); 2 tablespoons fresh lemon juice; 1 tablespoon olive oil; 2 garlic cloves (minced); ½ teaspoon ground cumin; ¼ teaspoon smoked paprika; ¼ teaspoon fine sea salt; small handful mint leaves or cilantro, optional

Instructions

Prep:10minCook:20min

Indulge in a fresh twist on traditional hummus with This creamy baked zucchini and butter bean hummus dip recipe is a twist on traditional hummus! Creamy, satisfying, and packed with flavor, this dip is made with roasted zucchini and mild butter beans for a unique, veggie-packed alternative to chickpea hummus. Perfect for summer gatherings, healthy snacking, or as a flavorful appetizer.

Updated at: Thu, 27 Feb 2025 21:36:50 GMT