Butternut Squash Mac n' Cheese

Name: Butternut Squash Mac n' Cheese
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Cuisine: American
Ingredients: 2 cups raw butternut squash (or squash of choice); 1 tbsp extra virgin olive oil; 1/2 tsp garlic powder; 1/2 tsp dried rosemary; 1/2 tsp dried thyme; 1/2 tsp sage; 1/4 tsp nutmeg; ¼ tsp cayenne; 3/4 cup milk of choice; 1 cup shredded gouda (about 6 ounces); ½ cup shredded parmesan (about 3 ounces); 16 ounces rigatoni pasta; Salt & pepper to taste; Red pepper flakes for topping (optional)

Instructions

Prep:25minCook:25min

The world went NUTS for this Trader Joe's freezer section item, but I just knew I could make it better. This recipe is cheesy, easy, delicious and perfect for fall.

Updated at: Mon, 11 Oct 2021 19:17:22 GMT