Moroccan Spiced Carrots (Air Fryer or Oven)

Name: Moroccan Spiced Carrots (Air Fryer or Oven)
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Cuisine: Moroccan, African
Ingredients: 1 lb. carrots, peeled and sliced in diagonal pieces. Organic whole carrots are best for this; 2 T olive oil (or slightly less for air fryer, but you need the oil to make the spice mix stick to the carrots); 1/2 tsp. salt; fresh ground black pepper to taste; This makes enough for 5 batches of roasted veggies. Store leftover spice mix in a small glass jar; 2 tsp. ground cumin; 1 tsp. ground coriander; 1/2 tsp. chile powder, see notes; 1/2 tsp. sweet paprika; 1/2 tsp. ground cinnamon; 1/4 tsp. ground allspice; 1/4 tsp. ground ginger; 1/8 tsp. cayenne pepper; pinch of ground cloves, optional

Instructions

Prep:10minCook:14min

These Moroccan Spiced Carrots are perfect for a special dinner, and if you check the net carbs you might be surprised that they're lower in carbs than you think! And this recipe has instructions for cooking the carrots in the Air Fryer or in the Oven.

Updated at: Sun, 28 Dec 2025 08:26:11 GMT