Blackberry Scones

Name: Blackberry Scones
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 2 Cups Almond Flour; 1 Cup Oat Flour; 2 Eggs; 1 Cup Fresh Blackberries; 1/2 Cup Greek Yogurt; 1 Cup White Chocolate (refined sugar-free); 1/4 Cup Honey; 2 Tablespoons Olive Oil; 1 Teaspoon Vanilla; 2 Teaspoons Arrowroot Starch; 1/2 Tablespoon Baking Powder; 1/2 Tablespoon Baking Soda; 1/2 Teaspoon Salt; 2 Tablespoons Almond Milk; 1/2 Cup Refined Sugar Free Confectioner’s Sugar

Instructions

Prep:15minCook:20min

These Blackberry Scones are golden and crisp on the outside with a tender center, and have juicy blackberries & white chocolate in every bite. The almond flour and oat flour create a delicate, flaky texture with a subtle nutty richness that makes them taste like something straight from a bakery!

Updated at: Fri, 13 Mar 2026 19:23:24 GMT