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By bon appétit
Make-Ahead Broccoli and Quinoa Salad
This fresh, crunchy, make-ahead salad is ideal for transporting to a dinner party or picnic, and makes for a killer next-day lunch.
Updated at: Fri, 28 Mar 2025 04:29:36 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories343 kcal (17%)
Total Fat21 g (30%)
Carbs33.6 g (13%)
Sugars16.8 g (19%)
Protein10.4 g (21%)
Sodium286.2 mg (14%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
kosher salt
½ cupdried white quinoa
or red, rinsed
1 poundbroccoli
small, or 1 large head, stalk end trimmed
6pitted dates
preferably not Medjool, chopped
3scallions
thinly sliced
1 cupsharp cheddar
cut into 1/4-inch pieces
⅓ cupsalted roasted almonds
chopped
1 ½ teaspoonscrushed red pepper flakes
¼ cupolive oil
3 tablespoonsfresh lemon juice
Instructions
View on bon appétit
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Notes
5 liked
0 disliked
Delicious
Sweet
Easy
Go-to
Crispy
