By mysweetmess.com
The Best Classic French Onion Soup
Instructions
Prep:15minCook:1h 45min
Warm, cozy and flavourful, this soup will help get you through the cold nights ahead. Made with tons of caramelized onions, red wine and fresh herbs, topped off with crispy melted gruyere cheese.
Updated at: Fri, 22 Nov 2024 19:53:00 GMT
Nutrition balance score
Good
Glycemic Index
27
Low
Glycemic Load
8
Low
Nutrition per serving
Calories437.7 kcal (22%)
Total Fat23.4 g (33%)
Carbs28.5 g (11%)
Sugars13.6 g (15%)
Protein13.5 g (27%)
Sodium647.5 mg (32%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
10yellow onions
small, quartered and sliced
2 Tbspbutter
2 Tbspextra virgin olive oil
2 cupsred wine
4 cupsbeef stock
2 cupsduck stock
3 sprigsthyme
2 sprigsrosemary
salt
to taste
pepper
to taste
3 slicesbread
I use baguette, but any kind of crusty bread will work
grated gruyere
or substitute, parmesan, asiago, pecorino, gran padano or Swiss
Instructions
View on mysweetmess.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
