Chicken Cobb Salad

Name: Chicken Cobb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 2 large boneless, skinless chicken breasts, sliced in half and pounded to about 1-inch thick pieces; 3 cups cornflakes; 1/2 cup Parmesan cheese, finely grated; 1 tsp. kosher salt; 1/2 tsp. garlic powder; 1/2 tsp. onion powder; 1/4 tsp. paprika; black pepper; 1/4 cup all purpose flour; 2 eggs, whisked; 1/4 cup olive oil; 1-2 Tbsp. Dijon mustard; 1-2 Tbsp. honey; 1 Tbsp. balsamic vinegar; 1/4 tsp. garlic powder; salt, pepper, chili flakes to taste; 8-10 cups romaine lettuce, washed and chopped; 4 hard boiled eggs, halved or quartered; 8 slices thick cut bacon, cooked and chopped; 1 cup cherry tomatoes, halved; 1/2 large red onion, diced; 1 large avocado, sliced or cubed; 1/2 cup bleu cheese, crumbed

Instructions

Prep:15minCook:30min

Chicken Cobb Salad is all about the layers and this salad is filled with the classic goodies like romaine lettuce, bacon, avocado, cherry tomatoes, red onion and hard boiled eggs. My recipe is made with the best oven-baked juicy, crispy chicken and dressed with a simple (but awesome) homemade balsamic vinaigrette dressing. It's a hearty, summertime favorite!

Updated at: Fri, 18 Jul 2025 00:52:17 GMT