Albóndigas in Chipotle Sauce

Name: Albóndigas in Chipotle Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mexican
Ingredients: 3 medium Roma tomatoes; 1/8 small white onion; 1/4 stalk of celery; 1/4 tsp Dijon mustard; 1/4 tsp garlic powder; 8 oz can of tomato sauce; 1-2 chipotle peppers in adobo sauce; 1 cup water; 1 cup chicken broth; salt and pepper to taste; 1 tbsp starch (optional) (such as cornstarch, tapioca starch or arrowroot); 1 lb ground beef; 1/2 tsp salt; 1/4 black pepper; 1-2 medium potatoes diced into small cubes

Instructions

Prep:15minCook:30min

This authentic Mexican recipe for Albóndigas in Chipotle Sauce combines tender meatballs simmered in a smoky, spicy sauce that’s packed with bold flavors. It’s a comforting dish that’s simple enough for busy weeknights but flavorful enough to impress at any gathering. Plus, it’s easy to make family-friendly with a kid-friendly variation. Once you taste these albóndigas, you’ll see why they’re such a beloved staple in Mexican kitchens!

Updated at: Sun, 20 Apr 2025 10:29:38 GMT