The Best Chickpea Bread (Vegan & GF)

Name: The Best Chickpea Bread (Vegan & GF)
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: Asian, Middle Eastern
Ingredients: 200 grams chickpea flour; 200 grams starch of choice (potato, cornstarch, arrowroot, or tapioca starch will work well); 300 grams water (at room temperature); 20 grams psyllium husk; 7 grams instant yeast; 15 grams sugar; 12 grams apple cider vinegar (optional, helps the yeast); 10 grams salt

Instructions

Prep:15minCook:40min

This is the best gluten-free chickpea bread made with yeast, psyllium husk, chickpea flour, and starches. A great option for a gluten-free and vegan diet!

Updated at: Sat, 05 Sep 2026 00:09:18 GMT