Vegan Quesadillas

Name: Vegan Quesadillas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 6 tortillas; 1/2 onion (chopped); 2 cloves of garlic (minced); 1 bell pepper (chopped); 2/3 cup black beans (cooked from dry or canned); 1/2 cup corn (fresh, frozen or canned); 1 cup fresh mushrooms (sliced); 1 tbsp oil (divided); 1 tbsp soy sauce (or coconut aminos); 1 tsp onion powder; 1/2 tsp cumin powder; 1/2 tsp (ground) oregano; 1/4 tsp smoked paprika; 1/3 tsp red pepper flakes ((optional)); Salt and pepper (to taste); 1 batch easy vegan cheese sauce ((*see notes))

Instructions

Prep:10minCook:20min

These vegan quesadillas with black beans are perfect for lunch, dinner, side dish or as a filling snack! The recipe is gluten-free, grain-free, dairy-free, nut-free, and super easy to make.

Updated at: Tue, 13 Jul 2021 16:56:41 GMT