Cast Iron Skillet Burgers

Name: Cast Iron Skillet Burgers
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: American
Ingredients: 1 pound ground beef (80/20 ground chuck); 1 tablespoon olive oil; 1 teaspoon kosher salt; ½ teaspoon black pepper; 1 teaspoon garlic powder; 4 Hamburger buns; Cheese slices (or your favorite); Tomatoes (sliced); Leaf lettuce; Onion (sliced); Pickles (sliced)

Instructions

Prep:10minCook:8min

These cast iron skillet burgers are made with 80/20 ground beef and cook right on the stovetop in just a few minutes per side. The hot skillet gives the patties a browned crust while keeping the center juicy.

Updated at: Sat, 19 Sep 2026 00:58:30 GMT