Harvest Wild Rice Salad with Maple Vinaigrette

Name: Harvest Wild Rice Salad with Maple Vinaigrette
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American
Ingredients: 1 cup wild rice blend (cooked according to package instructions and set aside to cool slightly.); 1 tablespoon extra virgin olive oil; 1 cup cubed butternut squash (1" cubes); salt and pepper (to taste); 2 tablespoons apple cider vinegar; 1½ teaspoons dijon mustard; 2 teaspoons pure maple syrup; 1 teaspoon fresh lemon juice; ¼ cup extra virgin olive oil; salt and pepper (to taste); ⅓ cup dried cranberries; 1 large green onion (white and green parts, sliced thinly on the bias or a handful of chives, chopped); ⅓ cup goat or feta cheese (crumbled (love honey goat cheese here!)); chopped toasted hazelnuts (for garnish*)

Instructions

Prep:15minCook:40min

Harvest Wild Rice Salad with Maple Vinaigrette is a hearty wild rice salad with roasted butternut squash, cranberries, hazelnuts and goat cheese! {GF, Vegan option}

Updated at: Sat, 05 Jun 2021 20:13:11 GMT