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By Jamie Oliver
Coq au vin
Instructions
Cook:1h 40min
Jamie's version of the iconic French stew featuring tender chicken, pancetta, mushrooms and red wine. Weekend cooking at its best!
Updated at: Fri, 13 Feb 2026 19:18:42 GMT
Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
9
Low
Nutrition per serving
Calories1136.4 kcal (57%)
Total Fat64.4 g (92%)
Carbs28.9 g (11%)
Sugars9.9 g (11%)
Protein78.3 g (157%)
Sodium521.5 mg (26%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsplain flour
1 x 1.5kgwhole chicken
free-range
olive oil
4 rasherssmoked pancetta
thickly sliced higher-welfare, or streaky bacon
500gshallots
200gbutton mushrooms
3cloves of garlic
1 bottlered wine
good robust, such as Merlot, Cabernet Sauvignon
3fresh bay leaves
2 sprigsfresh thyme
15gfresh flat-leaf parsley
Instructions
View on Jamie Oliver
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