Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
8
Low
Nutrition per serving
Calories209.5 kcal (10%)
Total Fat8.1 g (12%)
Carbs24.5 g (9%)
Sugars0.6 g (1%)
Protein19.7 g (39%)
Sodium633.6 mg (32%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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