Pork and Chive Potstickers

Name: Pork and Chive Potstickers
Cuisine: Asian, Chinese
Ingredients: 10 ounces of bread flour; 4.5 ounces of water; 1/2 tsp of salt; 0.5 pound of ground pork 15% fat; 1.5 ounces of ginger and garlic water; 1 tbsp of soy sauce; 1.5 tsp of dark soy sauce; 1 tsp of sugar; 1/2 tsp of salt or to taste; 1 tsp of white pepper; 4 ounces of non-flavored chicken stock; 5 ounces of Chinese leek diced; 3 ounces of carrot minced