
By amyshealthybaking.com
Healthy Pumpkin Chocolate Chip Oatmeal Muffins
Instructions
Prep:35minCook:30min
These muffins are perfect for any pumpkin lover! They’re supremely moist and tender with lots of cozy pumpkin and warm spice flavors, and the rich chocolate chips make them taste even more irresistible! Leftovers will keep for at least one week if stored in an airtight container in the refrigerator. (Do not leave them out at room temperature for more than 24 hours!)
Updated at: Thu, 27 Mar 2025 15:46:06 GMT
Nutrition balance score
Great
Glycemic Index
69
High
Glycemic Load
17
Moderate
Nutrition per serving
Calories130.7 kcal (7%)
Total Fat2.3 g (3%)
Carbs24.9 g (10%)
Sugars3.7 g (4%)
Protein5.3 g (11%)
Sodium181.3 mg (9%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

¾ cupinstant oats

1 cuppumpkin purée

½ cupplain nonfat greek yogurt

2 tspvanilla extract

240gwhite whole wheat flour
or gluten-free* flour

8gground cinnamon

¾ tspground allspice

¼ tspground ginger

¼ tspground nutmeg

¼ tspground cloves

1 ½ tspbaking powder

¾ tspbaking soda

¼ tspsalt

1 tspunsalted butter
or coconut oil, melted and cooled slightly

2egg whites
large, room temperature

2 tspliquid stevia

6 Tbspwater
room temperature

½ cupnonfat milk
room temperature

42gminiature chocolate chips
Instructions
View on amyshealthybaking.com
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Notes
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