By theurbenlife.com
Just Egg French Toast (Vegan Recipe)
3 steps
Prep:5minCook:5min
No dairy? No eggs? No problem! JUST Egg French Toast is custardy and creamy on the inside, with a crispy texture on the outside.
Updated at: Thu, 21 Nov 2024 17:38:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories453.6 kcal (23%)
Total Fat10.7 g (15%)
Carbs83.8 g (32%)
Sugars51.2 g (57%)
Protein8.5 g (17%)
Sodium482.8 mg (24%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Whisk together JUST Egg, dairy-free milk, vegan-friendly sugar, vanilla, and ground cinnamon in a wide shallow dish.
Step 2
Quickly soak the bread slices, flipping once to coat. Meanwhile, warm a large skillet over medium heat and brush with plant-based butter.
Step 3
Cook each slice for about 2-3 minutes on each side, until browned. Serve immediately, topped with your favorite toppings!
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