By food.com
Almond French Toast
Instructions
Prep:1h
This is one of my family's favorites brunches. Because of the baking powder the slices really "puff" up when fried, and the French toast is light and so fluffy! Prep time includes one hour refrigeration time. Also the bread slices need to be refrigerated for 1 hour.
Updated at: Thu, 21 Nov 2024 10:32:47 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories973.5 kcal (49%)
Total Fat62.3 g (89%)
Carbs79.8 g (31%)
Sugars5.5 g (6%)
Protein29.4 g (59%)
Sodium669.7 mg (33%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 cupsslivered almonds
can use more or less
3eggs
1 cuphalf-and-half cream
or full-fat milk
3 tablespoonsflour
⅛ teaspoonsalt
½ teaspoonbaking powder
¼ teaspoonalmond extract
1 ½ teaspoonsvanilla
10 slicesFrench bread
thick
3 tablespoonsoil
more as needed
4 tablespoonsbutter
more as needed
confectioners' sugar
optional
Instructions
View on food.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!