Chinese Green Beans With Garlic Sauce

Name: Chinese Green Beans With Garlic Sauce
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Chinese
Ingredients: 1 tablespoon soy sauce; 1/4 cup chicken broth, beef broth, or vegetable broth; 1/2 teaspoon cornstarch; 1/2 teaspoon sesame oil; 2 cloves garlic, finely chopped; 1/2 pound green beans, ends trimmed; 1/4 cup peanut oil, avocado oil, or safflower oil, for frying

Instructions

Prep:10minCook:5min

Blistered green beans - tender, slightly charred - tossed in a garlic sauce packed with umami and savory flavors. Ready in 15 minutes from start to finish.

Updated at: Thu, 20 Aug 2026 00:08:19 GMT