By Giallo Zafferano
Sautè di cozze e vongole
Instructions
Prep:10minCook:20min
Sautè di cozze e vongole è un ricco e saporito antipasto di mare, preparato con pochi ingredienti: pomodoro, olio, aglio, prezzemolo e vino bianco.
Updated at: Thu, 21 Nov 2024 12:26:07 GMT
Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
3
Low
Nutrition per serving
Calories428.6 kcal (21%)
Total Fat33.3 g (48%)
Carbs8.7 g (3%)
Sugars0.7 g (1%)
Protein23.4 g (47%)
Sodium667 mg (33%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Giallo Zafferano
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