Sweet and Sour Shrimp (lower sugar)

Name: Sweet and Sour Shrimp (lower sugar)
Cuisine: Asian, Chinese
Ingredients: 1 tablespoon sesame oil; 1 cup chopped green beans; 2 heads baby bok choy - chopped; pinch salt/pepper; 1 tablespoon butter or sesame oil; 2 servings shrimp (peeled and deveined with tails off); 3 tablespoons tomato paste; 3 tablespoons apple cider or rice vinegar; 1 tablespoon water; 1/2 tablespoon arrowroot or corn starch; juice from 1/2-1 lime; 2-3 tablespoons honey (Taste and use more if you like a sweeter sauce); 2 cloves minced garlic; 1/2 teaspoon minced or grated garlic; 1/2 cup cooked rice or grain of choice; 1/8-1/4 cup finely chopped scallions or cilantro; 2 teaspoons sesame seeds