Kapusta (Ukrainian Soup)

Name: Kapusta (Ukrainian Soup)
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: European, Eastern European
Ingredients: 8 slice bacon; 1 large onion; 2 can(s) tomato soup; 1 large sauerkraut, canned; 1 bay leaf; 1 tsp salt and pepper; 1/2 pkg kielbasa

Instructions

Prep:15minCook:1h

Serve with your favorite crusty bread. Kapusta [kah-POOS-tah], the Russian, Belarusian, Hungarian, Polish, Ukrainian, Czech (used mainly to refer to Savoy cabbage and sometimes Brussels sprout) and Slovak word for cabbage, is a popular dish in Polish and Slovak cooking. Its primary ingredient has been pickled into sauerkraut[1]...

Updated at: Thu, 09 Sep 2021 00:34:40 GMT