Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per recipe
Calories4574.6 kcal (229%)
Total Fat153.1 g (219%)
Carbs760.2 g (292%)
Sugars338.1 g (376%)
Protein72.3 g (145%)
Sodium4687.4 mg (234%)
Fiber25.8 g (92%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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