Instant Pot Vegetable Soup

Name: Instant Pot Vegetable Soup
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 3 cups vegetable broth; 1 ½ cups water; 4 garlic cloves (minced (or 1 and 1/2 teaspoons garlic powder)); 1 medium yellow onion (chopped); 5 medium yukon gold or russet potatoes (or about 2lbs potatoes of choice); 4 celery stalks (chopped); 4 medium carrots (chopped); 1 15-ounce can diced tomatoes; 1 teaspoon dried oregano; 1 teaspoon dried thyme; ½ teaspoon onion powder; Handful of fresh parsley (chopped); 2 bay leaves; salt to taste (I use about 1 to 1 and 1/2 teaspoons Himalayan pink salt); pepper to taste

Instructions

Prep:10minCook:10min

Instant Pot Vegetable Soup is a classic homestyle recipe made with simple ingredients. It’s super easy to bring together making it an ideal weeknight dinner. This healthy chunky vegetable soup is vegan, vegetarian, gluten free and allergy friendly!

Updated at: Sun, 09 Nov 2025 00:20:16 GMT