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Sweet Potato Gratin

By forkknifeswoon.com

Sweet Potato Gratin

Prep:20minCook:50min

In this simple, cheesy sweet potato gratin, sweet potatoes, gruyere, cheddar, garlicky cream, and fresh thyme come together to create a delicious twist on the classic potato casserole.

Updated at: Thu, 21 Nov 2024 17:12:40 GMT

Nutrition balance score

Unbalanced

Glycemic Index

67

Moderate

Glycemic Load

27

High

Nutrition per serving

Calories694.6 kcal (35%)

Total Fat50.6 g (72%)

Carbs40.7 g (16%)

Sugars10.4 g (12%)

Protein21.1 g (42%)

Sodium718.1 mg (36%)

Fiber5.7 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2 lbssweet potatoes

1 cupgrated Gruyére cheese

½ cupsharp cheddar cheese

¼ cupgrated parmesan cheese

1 tspolive oil

1 Tbspfresh garlic

1 ½ cupsheavy cream

or half-and-half

4 sprigsfresh thyme

removed from stems and finely chopped

½ tspground nutmeg

freshly-ground, to taste

Instructions

View on forkknifeswoon.com

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Notes

3 liked

0 disliked

Delicious

Go-to

Makes leftovers

Easy

One-dish

ES· 2 years ago

Makes leftovers

I always adapt a recipe so I did a layer of sweet potatoes followed by a layer of chopped leeks, garlic, black pepper, thyme leaves, Parmesan and gruyere cheese then poured on some cream. I then repeated this and finished with a layer of sweet potatoes and topped with the cheese mix. Made enough to fill 2 dishes.

I always adapt a recipe so I did a layer of sweet potatoes followed by a layer of chopped leeks, garlic, black pepper, thyme leaves, Parmesan and gruyere cheese then poured on some cream. I then repeated this and finished with a layer of sweet potatoes and topped with the cheese mix. Made enough to fill 2 dishes.

Shannon Singer· 2 years ago

Special occasion

Tangy, funky. Make without purple potatoes next time - color bled