Balsamic Rosemary Pork Chops with Garlic Toast & Green Beans

Name: Balsamic Rosemary Pork Chops with Garlic Toast & Green Beans
Cook time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 6 ounce Green Beans; ¼ ounce Rosemary; 1 unit Demi Baguette; 10 ounce Pork Chops; 1 unit Chicken Stock Concentrate; 5 teaspoon Balsamic Vinegar; 2 tablespoon Garlic Herb Butter; 2 teaspoon Sugar; 1 tablespoon Cooking Oil; Kosher Salt; Pepper

Instructions

Cook:20min

We believe pork chops are a canvas. Tonight’s palette for your palate: A saucy coating that includes fresh rosemary, tangy balsamic vinegar, and creamy garlic herb butter—because why choose one when you could have them all? Complement those chops with a side of garlic herb toast and roasted green beans, and you have yourself a dinner to Remem-brandt.

Updated at: Fri, 14 Jul 2023 15:57:20 GMT