Fall Harvest Pasta Salad

Name: Fall Harvest Pasta Salad
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 2 medium sweet potatoes (peeled and cut into 1/2-inch pieces); 1 tablespoon olive oil; Salt and black pepper (to taste); 1 pound multi-colored pasta; 3 cups broccoli (chopped (about 1-inch pieces)); 1 cup dried cranberries; 1/2 cup pine nuts (toasted); 1/4 cup red onion (thinly sliced); 1 1/2 cup poppy seed dressing; 4 ounces goat cheese (crumbled)